How Clean Is Your Kitchen?
A Kitchen plays host to a variety of germs and bacteria and a superficial cleaning will not help eliminate them. I offer tips on how to make it hygienically clean.
The kitchen is the perfect place to rustle up delicious foods.But few are aware that kitchen is also the palce that sees a proliferation of germs and bacteria.This may sound odd since the kitchen is considered to be one of the cleanest spots in the house.
Commonly touched surfaces in the kitchen such as dustbin lid,soap dispenser,mobile and radio buttons were also contaminated, posing a risk of cross-contamination.
QUICK TIPS:
DO'es:
1.Wash your hands before cooking or after handling raw foods.
2.Clean and disinfect preparation areas regularly.
3.Disinfect drying towels,reusable clothes and sponges regularly.
4.Disinfect the kitchen sink daily.
DON'Ts:
1.Don't keep dirty soiled utensils in the sink for too long.
2.Don't wipe kitchen surfaces with a soiled cloth.
3.Don't reuse cleaning clothes and sponges without disinfecting them.
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